Irish teams taking on the world at Culinary Olympics
Every four years the elite of the cheffing world gather to compete in the Culinary Olympics and two…
Food and Drink
Annual Harvest Festival celebrates one of the oldest fruits in Ireland – The Apple
The annual Harvest Festival in Waterford is back for the 14th year and announcing details of the festival…
Chinese Guy Rates Chinese Restaurants in Ireland – An Interview with Tian Xu
If you’ve ever found yourself scrolling through #IrishTikTok then there’s a very high chance you’ve come across an…
Meet Tom Fouhy the Irish Farmer Growing Lentils in North Cork
Puy lentils are often associated with warmer climates like those of Puy-en-Velay in South West France, but North…
New Outdoor Market at Royal Canal Park
A new weekly outdoor market at Royal Canal Park between the beautiful Blessington Basin Park and Phibsborough Village…
Mystery of Bewley’s famous Mary Cake solved after 20 years
The Mary Cake was a famous staple of Bewley’s Café in Grafton Street since its introduction in 1956…
How do the Irish eat toast?
Did you ever wonder how do the Irish eat toast? More than half of us love toast in…
Caitríona Redmond on food writing, self-employment and being a work-from-home Mam
These days the world has had to adapt quickly to a quick-paced and ever-changing environment with many finding…
Dubliner and gardener Gerard Slevin on growing food organically in Lusk
Gardening and growing plants from seed though sometimes with its challenges, is quite a pleasurable experience. Meet Gerard…
Ballymakenny Farm in Louth comes up with genius drive-thru spud service
An Irish farm in Louth has come up with an innovative way to sell their potatoes. Ballymakenny Farm…